The Lost Art of Real Cooking: Rediscovering the Pleasures of Traditional Food One Recipe at a Time .


Read Ken Albala and Rosanna Nafziger's blogs and view their pictures on the Penguin Community.
It's time to take back the kitchen. It's time to unlock the pantry and break free from the shackles of ready-made, industrial food. It's time to cook supper.
The Lost Art of Real Cooking heralds a new old-fashioned approach to food-laborious and inconvenient, yet extraordinarily rewarding and worth bragging about. From jam, yogurt, and fresh pasta to salami, smoked meat, and strudel, Ken Albala and Rosanna Nafziger arm you with the knowledge and skills that let you connect on a deeper level with what goes into your body.
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Authors: no autor

Date: 2021

Upload Date: 6/1/2022 7:07:33 AM

Format: epub

Pages: 256

OCR:

Quality:

Language: English

ISBN / ASIN: 0399535888

ISBN13:


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